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Wheat Dextrin: Characteristics, Functions, and Perks

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Wheat dextrin is a starch derivative produced by the partial hydrolysis of wheat starch. It possesses unique traits such as its dissolving nature in water and its ability to form gels. These qualities make wheat https://denisddqp663772.blogpayz.com/36812899/wheat-dextrin-characteristics-functions-and-perks

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