Hey Amy, I've manufactured the mixture all over 1 7 days in advance and it has been great. just make certain to toast the kunafa very low and gradual right up until golden and crispy – this could make sure the combination stays crunchy. Hope this helps x You don't https://how-to-make-dubai-chocola80234.uzblog.net/the-single-best-strategy-to-use-for-viral-dubai-chocolate-bar-near-me-46020897